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Sweet Harvest Tea

By Theresa Loe

Refreshing herbal tea infused with lemon balm, peppermint, lavender, and orange peel — naturally sweet and
perfect for warm days.

Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Difficulty: Beginner
Servings: 2
Best Season: Summer
Ingredients
  • 1/4 cup fresh lemon balm leaves  (loosely packed)
  • 1/4 cup fresh peppermint leaves  (loosely packed)
  • 1 tsp fresh or dried lavender blossoms
  • 1 3 inch slice orange peel (orange part only)
  • 2 cups water
Instructions
  1. 1

    1. Place herbs and orange peel in a large teapot.
    2. In a small saucepan, heat water to almost boiling and pour over herbs in teapot. Cover and let steep for 10 minutes.
    3. Pour through a strainer to serve.

    The mint provides natural sweetness, eliminating the need for added sugar.
Read it online: https://kentuckianaherbsociety.org/recipe/sweet-harvest-tea/