Process Pesto
1. Break garlic into individual cloves and squeeze out soft garlic from pointed end.
2. Blend with remaining ingredients in a food processor until smooth.

Use & Storage
1 Use concentrate in very small amounts since flavor is quite pungent. Use as a rub to season meats, in
sauces and vegetables, or dilute with vinegar and additional olive oil for a delicious salad dressing or marinade.
2. To keep oil-based mixtures fresh and safe, use immediately or store up to 2 years in an airtight container in freezer.